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Class Prices
| RAM Member Discounted Price | Regular Price | |
Food Safety | ||
| ServSafe® Certification | $180/person | $210/person |
| ServSafe® Recertification | $130/person | $160/person |
ServSafe® Retest (for those who missed the passing score of 75%) | $50/person | $50/person |
| ServSafe® Review & Retest (includes two hour review session prior to exam for those who missed the passing score of 75%) | $80/person | $80/person |
| Private ServSafe® Class (16-hours) | $1000 instruction fee + $75.00/textbook & exam fees per person | $1500 instruction fee +$75.00/textbook & exam fees per person |
Private ServSafe® Recertification Class (8-hours) | $500 instruction fee + $42.00/course materials per person | $750 instruction fee + $42.00/course materials per person |
| ServSafe® Train-the-Trainer (includes Instructor's Guide, CD Rom, Coursebook and lunch both days) | $450/person | $550/person |
| Smart Staff (2-hour Private Employee Food Safety Class) | $375/class up to 35 students | $450/class up to 35 students |
Maryland's BEST® Alcohol Awareness | ||
| BEST® Certification | $45/person | $65/person |
| Private BEST® Certification Class (up to 15 students) | $375 | $450 |
| Private BEST® Certification Class (16 to 20 students) | $425 | $550 |
| Private BEST® Certification Class (21-35 students) | $500 | $625 |
| BEST® Train-the-Trainer (includes Instructor's Guide and CD-ROM w/PowerPoint) | $250 | $350 |
Customer Service | ||
Super Service (for up to 35 students) | $375 | $450 |
Other Professional Credentials | ||
Foodservice Management Professional (FMP) Review and Exam | $250/person | $350/person |
- Prices are subject to change without notice.
- Management Development Seminars - click here
- For other classes seen on this site but not listed here, contact our Course Administrator
